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Research Associate, Strawberry Center

201000352 Staff Full Time
As an integral part of a research and education team at the Strawberry Center, the Research Associate will plan and execute laboratory- and field-based research under supervision of the Center Director. Efforts will be focused on research to improve the sustainability of strawberry production in California and will be closely aligned with the priorities established annually by the California S… View Details Bookmark

Contract and Grant Analyst II/III

201000349 Staff Full Time
The Contract and Grant Analyst provides post-award management and accounting oversight for contracts, grants, centers and institutes, and fee-for-service activities. Responsibilities include the ability to apply sound accounting principles in a complex financial atmosphere; interpret and analyze regulations; to reason and show logical conclusions; monitor and maintain compliance with contract p… View Details Bookmark

Associate Controller, Cal Poly Corporation

201000351 Staff Full Time
As part of the Business and Finance Office, the Associate Controller performs accounting and auditing duties, including the establishment and maintenance of accounting records, the audit of financial transactions for compliance with accounting principles and controls, and the preparation of financial reports and cost analyses. Provide direct supervision of assigned accounting functions/departm… View Details Bookmark

Facilities and Equipment Specialist, Swanton Pacific Ranch

201000350 Staff Full Time
Position located in Davenport, CA. Under general supervision of the Ranch Operations Manager, the position will be responsible for construction and maintenance activities for Swanton Pacific Ranch facilities, including the scheduling and maintenance of Swanton Pacific Ranch vehicles and construction activities including those activities that are outsourced and manages the water treatment fa… View Details Bookmark

Food Safety Postdoctoral Fellow

201000348 Staff Full Time
The Food Safety Lab housed in the Food Science and Nutrition Department is seeking a postdoctoral associate to lead studies on the investigation of Listeria monocytogenes in produce. Specifically, the postdoc will be expected to execute multiple challenge studies in various produce products, validate a surrogate, and conduct distribution simulation studies and microbiome analysis. The postdoc… View Details Bookmark

Senior Catering Manager, Campus Dining

201000347 Staff Full Time
The Senior Catering Manager reports directly to the Operations Manager and is responsible for operations and management of the Catering Department. Managed volume of business is between 2-3 million dollars and 3,500+ annual events. The Senior Catering Manager plans, directs and coordinates food service/catering activities in order to promptly deliver the service to customers within the campus … View Details Bookmark

Program Coordinator/Academic Advisor, TRIO Achievers

201000345 Staff Full Time
Under the general direction and supervision of the TRIO Achiever Director, the Program Coordinator/Academic Advisor is responsible for maintaining direct contact with program participants; assisting the Program Director with developing, planning and implementing program activities and workshops including teaching study skills development and orientation courses; assisting the director with data… View Details Bookmark

Unit Supervisor, Campus Dining

201000344 Staff Full Time
Responsible for the operation and control of a unit. Supervises and trains regular, intermittent and student employees. Monitors service, portion control, quality, production control, sanitation and housekeeping, preventative maintenance, inventory levels, food transfers and cash handling procedures. Hire student assistants, and assist in the hiring of regular employees. Recommend new produ… View Details Bookmark

Cook (10 month), Campus Dining

201000343 Staff Full Time
Under the direction of the Sous Chef and/or Unit Manager, prepare, cook, set up and back up the food line. Participate in the training of students, ordering of supplies and the maintenance of records and equipment. View Details Bookmark

Assistant Supervisor (10 month), Campus Dining

201000342 Staff Full Time
The primary responsibility will be to assist in planning, directing and supervising all activities associated with the operation under the supervision of the Unit Supervisor. The position is responsible for ensuring that high professional standards are demonstrated in areas such as training and supervision of employees, optimal customer service, sanitation, cash handling, scheduling, productio… View Details Bookmark

Assistant Supervisor, Dish Room (10-Month)

201000308 Staff Full Time
Under the direction of the Dish Room Supervisor, the Assistant Supervisor – Dish Room assists in the control and direction of Dish Room operations. This is a working supervisory position and in the absence of the Dish Room Supervisor, the Assistant Supervisor, Dish Room assumes the position of Dish Room Supervisor. This position is considered a 10-month position with academic breaks and sum… View Details Bookmark

Lead Baker (10 month), Cal Poly Corporation

201000339 Staff Full Time
Under the direction of the Pastry Chef, assist in planning and supervising Bake Shop production as required, to include, but not limited to: proof and bake products, specialty cakes, pies, pastries, cookies, and other products, following standard recipes and procedures using equipment normally found in a bakery (i.e., mixers, dough shapers, fryers, ovens, proof boxes, etc.) This position is res… View Details Bookmark